[Homesteadingfamily] Re: Recipe Request

this might be a dumb question, but what is tawny port ?

--- In Homesteadingfamily@yahoogroups.com, "Jeanne Lookabill" <atasteofcreole@...> wrote:
>
> Okay, I've got my favorite.
>
>
>
> Cantaloupe just at almost over ripe. Chill in bit size chunks. Drizzle
> w/Tawny Port. Amazing!
>
>
>
> Jeanne
>
> <http://community.webshots.com/user/atasetofcreole>
> http://community.webshots.com/user/atasetofcreole
>
> <http://atasteofcreole.wordpress.com/> http://atasteofcreole.wordpress.com/
>
> Laws are made for men of ordinary understanding and should, therefore, be
> construed by the ordinary rules of common sense."- Thomas Jefferson
>
>
>
> From: Homesteadingfamily@yahoogroups.com
> [mailto:Homesteadingfamily@yahoogroups.com] On Behalf Of
> georgiamountainwoman
> Sent: Wednesday, March 02, 2011 11:43 AM
> To: Homesteadingfamily@yahoogroups.com
> Subject: [Homesteadingfamily] Recipe Request
>
>
>
>
>
> I am a vegetarian, working on becoming a vegan and am looking for some good
> "tried and true" dessert recipes that use only fruit, dates, maple syrup
> and/or honey for sweeteners.
>
> I'm looking for recipes that use all-natural ingredients, not
> frankenfood-like pre-made cake and brownie mixes, etc. but a
> made-from-scratch type recipe; one of your family favorites handed down thru
> the years.
>
> Do any of you have any that fit this description that come out well each
> time you make them ? If so, I sure would like to try something different
> from some of you more experienced cooks out there.
>
> I realize honey isn't exactly vegan, but it sure is lots better than
> processed white and brown sugar. I have not totally given up eating eggs, so
> they would be ok, but if you have a substitute for them, that would be good,
> too.
>
> Hope this isn't asking too much.
>
> Thanks so much ! Paulina Louise
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