Re: [Homesteadingfamily] Does anyone know how to salt cure meat??

 

Good question! I look forward to the answers.

You don't need electric to can, I've canned on our wood heat stove.

Juli ~ Missouri Ozarks
WildMoonCottage.blogspot.com

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In a message dated 5/5/2011 12:40:33 P.M. Central Daylight Time,
lcannon1967@yahoo.com writes:

I've been learning to can all the stuff that I've been growing in the
veggie garden. We also hunt and freeze the meat that we get. I would like to
learn how to salt cure the meat, so I would know how to keep meat in the case
that there was no electricity.
Any other forms of treating meat so that it will last without electricity
would be helpful.

Thanks
Lisa

[Non-text portions of this message have been removed]

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