[Homesteadingfamily] Re: Olive oil and lard

The plain organic coconut oil WILL lend the coconut flavor to foods, but
the EXPELLER pressed versions do not.The expeller pressed has been
coconut coir deodorized, hence, no taste. I use both, for different
things, though.I put a teaspoon in the palm of my hands and let it melt
then use it on my skin after the shower....lends a nice coconutty smell
to the skin and is very luxurious! But, we mostly cook with the expeller
type.~deb
--- In Homesteadingfamily@yahoogroups.com, "Jeanne Lookabill"
<atasteofcreole@...> wrote:
>
> Try to avoid animal fats all together. I moved to coconut oil and
I've
> noticed a marked improvement in skin tone and overall well feeling.
>
>
>
> PLUS it was easier to use and I didn't use as much as I would lard
when we
> camped on our land.
>
>
>
> It DOES NOT give a coconut flavor to food!
>
>
>
> Jeanne
>
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> http://community.webshots.com/user/atasetofcreole
>
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http://atasteofcreole.wordpress.com/
>
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> [Non-text portions of this message have been removed]
>

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