No. Acorns need too much rinsing and soaking to remove the bitter tannins.
In the middle ages acorn flour was used only in the most dire of
circumstances.
Jeanne
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From: Homesteadingfamily@yahoogroups.com
[mailto:Homesteadingfamily@yahoogroups.com] On Behalf Of F j Hall
Sent: Sunday, November 21, 2010 6:02 AM
To: homesteadingfamily
Subject: [Homesteadingfamily] ? re acorns
On one of my groups a couple of weeks ago there was a several days
discussion re: acorns. Was it on this one? I need to go back and look at
some of the postings.
Fredna & Mike
Hard Candy Acres in MO
http://hardcandyacres.blogspot.com/
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