Our local area has a few mobile slaughter trucks. They come, shoot, skin
and quarter the animals and then take them back to the butcher shop to be
hung/aged and then cut and packed. You go pick up your packages after a
week or so and have a nice freezer or two of meat =)
I dont see an animal being cut and wrapped in the middle of a field.
Angelia in OR~
On Fri, Apr 1, 2011 at 5:03 PM, Rick Jahn
<dacrazyfishinhunter53@yahoo.com>wrote:
> i dont know if this one was real or not but didnt they several years ago
> load them in a semi set up to butcher and do several in a short time
>
>
>
> From: Angelia Rictor <strumpetsdelight@gmail.com>
>
>
>
> Was there a news story on this?
> That would be ALLOT of work to butcher and cut and wrap one beef in one
> night, let alone three.... I doubt that it happened, unless there is news
> or sheriff statements to substantiate.
>
> Angelia in OR
>
>
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