I'm going to start grinding grains for bread and other baking. I'll be purchasing Sunflower seeds, Flax Seeds, Spelt, wheat, oats, etc. My question is how long can I store these. It is about a 2 hour drive to my favorite store in the Shenandoah Valley, so I would like to buy as much as possible.
What would be the best way to store the grains? I have buckets that I got from Kroger deli. Would these work?
Thanks
Eunice - in VA
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